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~ Adam Lambert
Split Pea Soup
3 cups water
3 teaspoons chicken consume (I prefer Osem kosher chicken consume)
1/2 teaspoon salt (or seasoned salt if you prefer)
1/2 teaspoon garlic powder
1/2 teaspoon lemon pepper
1/2 teaspoon basil
1 cup dried split peas
Put the water in the soup pot and bring to a boil, add the chicken consume and seasonings, taste once the seasonings are well mixed and if you think it needs more of something add it. Once the water is boiling add the peas, dance around while you're waiting for it to boil again. Cover and turn heat to low. Rock out while you wait for it to cook, cooking time will vary depending on if you like your peas to have a bit of a crunch or not. Once peas are soft and to the texture that you like, serve. Don't eat until it's cooled a bit or you burn your mouth, I blistered mine yesterday... Serve with crackers or toast. Enjoy!!!
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